time4cooking.comTurkish Lamb Tagine Dish Lamb tagine is a slow-cooked stew that brings together deep, aromatic flavours with tender, juicy meat. Traditionally, this dish is prepared in a special conical clay pot called a “tagine,” which …
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My Visit to Cozzo Italian Restaurant in White Cross Street London
A Night to remember at Cozzo Italian Restaurant Cozzo Italian Restaurant: Last weekend, I visited Cozzo Italian Restaurant, located on White Cross Street in London. Known for its authentic Italian cuisine and cosy ambiance, the …
Traditional Turkish Lamb Guvet
Lamb Guvet from Turkey Turkish Lamb Guvet is a traditional Turkish dish. It is also known as lamb stew. This dish is rich in flavour and texture. It is a hearty meal. The dish is …
Shish Taouk Traditional Lebanese Shish Kebabs
Shish Taouk Lebanese Kebabs Shish Taouk: Lebanese KebabsShish Taouk Lebanese kebabs, a beloved dish in Lebanese cuisine, features juicy, marinated chicken skewers grilled to perfection. The name “Shish Taouk” comes from the Turkish words “şiş” …
Cypriot Ttavas: A Traditional Slow-Cooked Dish from Cyprus
A Dish Known for its Richand Hearty Flavours Cypriot Ttavas is a traditional slow-cooked dish from Cyprus, known for its rich, hearty flavours and simple, rustic preparation. Originating from rural villages, this dish typically combines …
Traditional Cypriot Stifado Dish
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Sambousek Lebanese Dish: A Taste of Lebanon’s Culinary Heritage
Sambousek: Lebanon’s Beloved Meat Pies Sambousek Lebanese dish, also known as sambousak, holds a special place in Lebanese cuisine. This flavourful meat pie appears frequently as an appetizer or part of a mezze platter. Sambousek …
Matzah Brei or Matzo Brei: A Traditional Jewish Dish
A Simple and Heartfelt Dish Matzah Brei or Matzo Brei, a traditional Jewish dish, enjoys great popularity during the Passover holiday when people refrain from eating leavened bread. The name “matzah brei” comes from Yiddish …
Malfuf Mahshi: Egyptian Rice with Noodles Dish Simple and Tasty
A simple yet Flavourful Side Dish Malfuf Mahshi, known locally as Roz bil Sha’iriya, is an Egyptian rice dish that combines short-grain rice with toasted vermicelli noodles. This beloved staple in Egyptian households offers a …
Kufta bil Batinjal Traditional Libyan Dish
Kufta bil batinjal Traditional Kufta bil batinjal Libyan Dish Kufta bil Batinjal is a traditional Libyan dish. Its name means “meatballs with eggplant.” The dish features spiced meatballs (Kufta) cooked with roasted eggplant slices. These …