time4cooking.comA Traditional Moroccan Pastry Made During Ramadan Chebakia, also spelt chebbakia or shebakia, is a traditional Moroccan pastry made during Ramadan. It’s a deep-fried dough shaped into intricate, flower-like designs, which are then soaked in …
Traditional Seffa Dessert of Morroco
Morrocan Seffa Dessert Seffa is a traditional Moroccan dessert made with steamed couscous or vermicelli pasta, often topped with powdered sugar, ground almonds, and cinnamon. It is a beloved dish, typically served during special occasions …
Traditional Knafeh Dessert of Lebanon
A Popular Dessert Across the Middle East Knafeh (also spelled Kunafa, Kanafeh, or Kunefe) is a popular dessert across the Middle East and North Africa. It is more traditionally associated with Levantine countries like Lebanon, …
Crema Catalana Spanish Dessert
A Traditional Spanish Dessert Crema Catalana is a beloved dessert that captures the essence of Spanish cuisine with its rich flavours and silky texture. It’s perfect for impressing guests or simply treating yourself to a …
Mille Feuille French Dessert
A Traditional French Dessert Mille Feuille (pronounced meel-foy, meaning “a thousand leaves” in French) is a classic French dessert known for its delicate layers of crisp puff pastry and creamy pastry cream, often topped with …
Italian Orange Polenta Cake
The Cultural Significance of Italian Orange Polenta Cake Italian Orange Polenta Cake, also known as “Torta di Polenta all’Arancia,” holds cultural significance in Italy, reflecting the country’s culinary diversity, agricultural heritage, and the fusion of …
Shendetlie Walnut Cake from Albania
Shendetlie Walnut Cake Shendetlie is a traditional Albanian walnut cake that is rich, moist, and delicious. It’s often made during special occasions and holidays. The name “Shendetlie” translates to “health” in Albanian, suggesting that this …
Honey Baklava Cheesecake Greece
Baklava Cheesecake From Greece Baklava Cheesecake is an indulgent hybrid dessert that brings together the rich, creamy texture of classic cheesecake with the flaky, nutty, and syrupy layers of baklava. This fusion dessert captures the …
Traditional Turkish Dessert Tulumba
Tulumba Turkish Dessert Tulumba is a traditional Turkish dessert known for its distinct appearance and delightful taste. It consists of small, ridged pieces of fried dough that are soaked in sweet syrup, resulting in a …
Mahalebi Cyprus Dessert
Mahalepi Milk Pudding Mahalebi, also known as Muhalabiya, is a traditional Middle Eastern milk pudding that has found a beloved place in Cypriot cuisine. This delicate and creamy dessert is simple to prepare yet incredibly …