A Traditional Moroccan Pastry Made During Ramadan Chebakia, also spelled chebbakia or shebakia, is a traditional Moroccan pastry made during Ramadan. It’s a deep-fried dough shaped into intricate, flower-like designs, which are then soaked in …
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Mediterranean Cuisine
Mediterranean Cuisine
A Traditional Moroccan Pastry Made During Ramadan Chebakia, also spelled chebbakia or shebakia, is a traditional Moroccan pastry made during Ramadan. It’s a deep-fried dough shaped into intricate, flower-like designs, which are then soaked in …
Morrocan Seffa Dessert Seffa is a traditional Moroccan dessert made with steamed couscous or vermicelli pasta, often topped with powdered sugar, ground almonds, and cinnamon. It is a beloved dish, typically served during special occasions …
Very Easy to Make The Traditional Moroccan salad with Tomato and Cucumber is a refreshing and flavourful dish that is popular in Moroccan cuisine. This salad is known for its use of fresh and vibrant …
A Traditional Dish From Marrakech Moroccan Tangia Marrakchia is a traditional dish from Marrakech that is loved by many. This dish is usually slow-cooked in a clay pot and is known for its rich and …
A Flavourful and Aromatic Moroccan Dish Moroccan Fish Chermoula is a flavourful and aromatic dish that is perfect for seafood lovers. This traditional Moroccan recipe is made by marinating the fish in a mixture of …
A Delicious and Exotic Meal If you’re looking for a delicious and exotic meal to impress your guests, a lamb tagine with prunes is an excellent choice. This traditional Moroccan dish is full of rich, …
A Traditional Moroccan Soup Harira, a traditional Moroccan soup, is a flavourful and hearty dish that is popular across the country. This soup is known for its rich blend of spices and ingredients, making it …
A Traditional Moroccan Dish Bastilla, also known as pastilla, is a traditional Moroccan dish that is typically served during special occasions. It is a savoury pie that can be made with either chicken or pigeon …